Pin It A creamy, nourishing breakfast bowl featuring chilled oats, fresh berries, and a drizzle of golden honey—perfect for a gentle start to your day.
I have enjoyed making this recipe since discovering how convenient and delicious overnight oats are, especially when topped with fresh berries and honey.
Ingredients
- Oats Base: 1 cup (90 g) rolled oats, 1 cup (240 ml) milk (dairy or plant-based), 1/2 cup (120 g) plain Greek yogurt, 1 tablespoon chia seeds (optional), 1/2 teaspoon pure vanilla extract, pinch of salt
- Toppings: 1 cup (150 g) mixed fresh berries (strawberries, blueberries, raspberries), 2 tablespoons honey (plus extra for drizzling), 2 tablespoons chopped toasted nuts (almonds pecans or walnuts optional), 2 tablespoons unsweetened shredded coconut (optional), fresh mint leaves (for garnish optional)
Instructions
- Step 1:
- In a medium bowl or jar, combine the rolled oats, milk, yogurt, chia seeds (if using), vanilla extract, and salt. Mix well until fully combined.
- Step 2:
- Cover tightly and refrigerate overnight or for at least 8 hours to allow the oats to soften and flavors to meld.
- Step 3:
- In the morning, stir the oat mixture. If its too thick, add a splash of milk to loosen.
- Step 4:
- Divide the oats between two bowls.
- Step 5:
- Top with fresh berries, a generous drizzle of honey, toasted nuts, shredded coconut, and mint leaves if desired.
- Step 6:
- Serve immediately, cold, and enjoy your cozy breakfast.
Pin It My family looks forward to this recipe on busy mornings, finding comfort in its creamy texture and fresh flavors.
Required Tools
Mixing bowl or jar with lid, spoon or spatula, measuring cups and spoons, serving bowls
Allergen Information
Contains milk (dairy), tree nuts (if using), and honey (not suitable for infants under 1 year). For allergies, use plant-based milk/yogurt and omit nuts as needed. Always check ingredient labels.
Nutritional Information
Calories 320, Total Fat 7 g, Carbohydrates 54 g, Protein 12 g per serving
Pin It 
This simple yet delightful recipe is perfect for prepping ahead to enjoy a healthy breakfast hassle-free.
Recipe FAQs
- → How long should the oats rest?
They need to be refrigerated for at least 8 hours to fully soften and blend flavors.
- → Can plant-based milk be used?
Yes, plant-based milk and yogurt work well as dairy alternatives.
- → What toppings enhance flavor and texture?
Fresh berries, honey, toasted nuts, shredded coconut, and mint provide a balance of sweetness and crunch.
- → Is it possible to add extra flavoring?
A spoonful of nut butter or a sprinkle of cinnamon can enrich the taste experience.
- → Are frozen berries suitable?
Frozen berries can be used but should be thawed before serving to maintain freshness.