Explore Hazel Flint's Recipes

Find all Hazel Flint's recipes in one spot. Whether you're cooking for a crowd or just yourself, browse simple, flavorful recipes you'll want to make again and again at hazelflint.com!

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Hazel Flint's Recipes

Italian mushroom creamy risotto
Italian mushroom creamy risotto

Luxurious creamy risotto with wild mushrooms, Arborio rice, and Parmesan for an elegant Italian dish.

A vibrant bowl of bouillabaisse, overflowing with seafood stew and crusty bread for a delicious meal.
Bouillabaisse Provençal Fish Stew

Hearty Provençal stew with fresh fish, shellfish, aromatic vegetables, and saffron-tinged rouille.

Imagine tender, breaded Austrian Wiener Schnitzel with a crispy exterior, ready for your plate.
Austrian Wiener Schnitzel

Thin veal cutlets coated in breadcrumbs, fried to crispy golden perfection with a fresh lemon garnish.

Dutch beef croquettes snack
Dutch beef croquettes snack

Golden croquettes with creamy beef ragout and crispy breadcrumb crust, ideal as snack or appetizer.

This delicious Osso Buco features beautifully browned veal shanks, slow-cooked to fork-tender perfection.
Osso Buco Milanese Braised

Tender veal shanks slowly braised with vegetables, tomato sauce, finished with zesty gremolata.

Coq au Vin Classic Chicken
Coq au Vin Classic Chicken

Tender chicken slowly braised in red wine with mushrooms, pearl onions, and smoky bacon flavors.

Belgian Moules Marinière Classic
Belgian Moules Marinière Classic

Tender mussels steamed with aromatic white wine, garlic, and fresh herbs for a savory Belgian dish.

Creamy potatoes and savory chorizo star in this flavorful and warming Caldo Verde.
Portuguese Caldo Verde Soup

Creamy potato soup with kale and chorizo, delivering a hearty and comforting flavor.

Warm and creamy Spinach Artichoke Dip, fresh from the oven, offering a savory taste sensation.
Spinach Artichoke Creamy Dip

Savory blend of spinach, artichoke, and cheeses baked until golden and bubbly.